How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Slow Baked Salmon in Fresh Tomato Sauce?

You need 7 ingredients. The key ingredients include: 1 pound ripe tomatoes, chopped, 1 small garlic clove, 1 teaspoon fresh oregano leaves, Kosher salt, and more.

Is Slow Baked Salmon in Fresh Tomato Sauce suitable as seafood?

Yes, Slow Baked Salmon in Fresh Tomato Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Slow Baked Salmon in Fresh Tomato Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Slow Baked Salmon in Fresh Tomato Sauce Recipe

Name: Slow Baked Salmon in Fresh Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound ripe tomatoes, chopped; 1 small garlic clove; 1 teaspoon fresh oregano leaves; Kosher salt; Freshly ground black pepper; 4 (6 ounce) salmon filets; 2 tablespoons chopped flat-leaf parsley

Slow Baked Salmon in Fresh Tomato Sauce – a delicious recipe with tomatoes, garlic, oregano, Kosher salt, Freshly ground black pepper, salmon filets. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound ripe tomatoes, chopped
1 small garlic clove
1 teaspoon fresh oregano leaves
Kosher salt
Freshly ground black pepper
4 (6 ounce) salmon filets
2 tablespoons chopped flat-leaf parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
257 kcal
Category
Seafood

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Slow Baked Salmon in Fresh Tomato Sauce

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