How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skier's Stew?

You need 6 ingredients. The key ingredients include: 2 lb. beef stew meat, cut into 1-inch cubes, 6 lg. potatoes, peeled and cut into 1-inch cubes, 8 carrots, sliced, 1/2 cup water, and more.

Is Skier's Stew suitable as soups & stews?

Yes, Skier's Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Skier's Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skier's Stew Recipe

Name: Skier's Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 lb. beef stew meat, cut into 1-inch cubes; 6 lg. potatoes, peeled and cut into 1-inch cubes; 8 carrots, sliced; 1/2 cup water; 1 can (15 oz.) tomato sauce; 1 env. dry onion soup mix

Skier's Stew – a delicious recipe with beef stew meat, potatoes, carrots, water, tomato sauce, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. beef stew meat, cut into 1-inch cubes
6 lg. potatoes, peeled and cut into 1-inch cubes
8 carrots, sliced
1/2 cup water
1 can (15 oz.) tomato sauce
1 env. dry onion soup mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Skier's Stew

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