Simple Pumpkin Pie

1. 1

   Preheat oven to 425 for 15 minutes.

2. 2

   Meanwhile, in a small bowl mix dry ingredients.

3. 3

   Then, in a separate medium-sized bowl, combine wet ingredients.

4. 4

   Slowly, add dry ingredients to wet ingredients and mix well.

5. 5

   Place combined mixture into the unbaked pie shell.

6. 6

   Then put the pie on the center of the cookie sheet and place in the oven.

7. 7

   Reduce oven temperature to 350 and bake for 45 minutes or until pie is set.

8. 8

   Cool for 2 hours, or refrigerate.

* Per serving · 4 servings · Values may vary.

No additional tips available.