Nutty Vegetable Pie — Baking & Desserts recipe

Nutty Vegetable Pie

Eats Now Editorial Team  · 125 kcal  · Baking & Desserts

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Bake this irresistible Nutty Vegetable Pie at home. Made with chickpeas, spring onions, Eastern spices and garlic. Easy step-by-step instructions included.

This Nutty Vegetable Pie relies on simple, everyday ingredients such as none spring onions, chopped, middle eastern spices, garlic, roughly chopped and sliced almonds, toasted. It comes together quickly and makes 4 servings, at about 125 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Nutty Vegetable Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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