Sia Chili

Name: Sia Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1 1/2 c. onion; 4 cloves garlic; 2 (No. 2) cans tomatoes; 2 cans tomato paste; 2 tomato paste cans water; 1 tsp. salt; pepper to taste; 2 Tbsp. flour, mixed with 4 to 6 Tbsp. chili powder; 2 cans red beans

Eats Now Editorial Team · 952 kcal · Soups & Stews

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Sia Chili – a delicious recipe with ground beef, onion, garlic, tomatoes, tomato paste, tomato. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground beef
1 1/2 c. onion
4 cloves garlic
2 (No. 2) cans tomatoes
2 cans tomato paste
2 tomato paste cans water
1 tsp. salt
pepper to taste
2 Tbsp. flour, mixed with 4 to 6 Tbsp. chili powder
2 cans red beans

1
Brown ground meat with onions and garlic.
2
Add tomatoes, tomato paste and water.
3
Add salt and pepper to taste.
4
Add flour and chili powder mixture.
5
Cook over low heat several hours if time permits.
6
Add beans and heat thoroughly.

952

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lb. ground beef, 1 1/2 c. onion, 4 cloves garlic, 2 (No. 2) cans tomatoes, and more.

Yes, Sia Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
952 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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