How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Upscale Egg Drop Soup with Shiro-Dashi?

You need 6 ingredients. The key ingredients include: 80 ml Shiro-dashi (refer to Helpful Hints for the ratio of dashi and water), 800 to 850 ml Water, 1 Beaten egg, 1 Green onions, chopped, and more.

Is Upscale Egg Drop Soup with Shiro-Dashi suitable as soups & stews?

Yes, Upscale Egg Drop Soup with Shiro-Dashi falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Upscale Egg Drop Soup with Shiro-Dashi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Upscale Egg Drop Soup with Shiro-Dashi Recipe

Name: Upscale Egg Drop Soup with Shiro-Dashi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 80 ml Shiro-dashi (refer to Helpful Hints for the ratio of dashi and water); 800 to 850 ml Water; 1 Beaten egg; 1 Green onions, chopped; 1 tbsp Katakuriko; 1 tbsp Water

Upscale Egg Drop Soup with Shiro-Dashi – a delicious recipe with water, Water, egg, Green onions, Katakuriko, Water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

80 ml Shiro-dashi (refer to Helpful Hints for the ratio of dashi and water)
800 to 850 ml Water
1 Beaten egg
1 Green onions, chopped
1 tbsp Katakuriko
1 tbsp Water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
46 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Upscale Egg Drop Soup with Shiro-Dashi

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