Shrimp & Tunisian Fresh Tomato Relish Recipe

Name: Shrimp & Tunisian Fresh Tomato Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 10 shrimp, 16/20 count, tails attached; 1 garlic clove, minced; 1/4 teaspoon salt; black pepper, to taste; 1/4 teaspoon crushed red pepper flakes; 1 yellow bell pepper, sliced thin; 2 tomatoes, chopped; 1/4 cup scallion, sliced thin; 1 teaspoon cumin, ground; 2 tablespoons parsley, chopped

Servings: persons

2 tablespoons olive oil
10 shrimp, 16/20 count, tails attached
1 garlic clove, minced
1/4 teaspoon salt
black pepper, to taste
1/4 teaspoon crushed red pepper flakes
1 yellow bell pepper, sliced thin
2 tomatoes, chopped
1/4 cup scallion, sliced thin
1 teaspoon cumin, ground
2 tablespoons parsley, chopped

1
In a bowl, toss shrimp with 1 tbs. olive oil, 1/8 teaspoons salt, black pepper and red pepper flakes. Set aside to marinate for 15 minutes at room temperature.
2
In a large skillet, heat remaining 1 tbs. olive oil over medium-high heat. Add bell peppers, scallions, garlic, cumin and remaining 1/8 teaspoons salt and saute for five minutes or until vegetables are crisp-tender. Stir in tomatoes and saute for 3-5 minutes or until tomatoes are heated through. Transfer to a platter and cover to keep warm.
3
Add marinated shrimp to skillet. Cook and stir for 2 minutes or until pink.
4
To serve, arrange shrimp on top on Tunisian Fresh Tomato Relish. If desired, sprinkle with freshly chopped parsley. Serve hot or at room temperature.

375

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 tablespoons olive oil, 10 shrimp, 16/20 count, tails attached, 1 garlic clove, minced, 1/4 teaspoon salt, and more.

Yes, Shrimp & Tunisian Fresh Tomato Relish falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp & Tunisian Fresh Tomato Relish

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