How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Pilaf?

You need 7 ingredients. The key ingredients include: 1/3 lb. finely chopped smoked bacon, 2 lb. finely chopped onions, 1 large can tomato sauce, 2 lb. peeled shrimp, and more.

Is Shrimp Pilaf suitable as seafood?

Yes, Shrimp Pilaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Pilaf Recipe

Name: Shrimp Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 lb. finely chopped smoked bacon; 2 lb. finely chopped onions; 1 large can tomato sauce; 2 lb. peeled shrimp; 2 c. rice; salt; pepper

Shrimp Pilaf – a delicious recipe with bacon, onions, tomato sauce, peeled shrimp, rice, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/3 lb. finely chopped smoked bacon
2 lb. finely chopped onions
1 large can tomato sauce
2 lb. peeled shrimp
2 c. rice
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
956 kcal
Category
Seafood

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Shrimp Pilaf

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