How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fish Amandine?

You need 9 ingredients. The key ingredients include: 2 lb. fish fillets, 1/4 c. flour, 1 tsp. seasoned salt, 1 tsp. paprika, and more.

Is Fish Amandine suitable as seafood?

Yes, Fish Amandine falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Fish Amandine?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fish Amandine Recipe

Name: Fish Amandine
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. fish fillets; 1/4 c. flour; 1 tsp. seasoned salt; 1 tsp. paprika; 1/4 c. melted butter; 1/2 c. sliced almonds; 2 Tbsp. lemon juice; 4 to 5 drops hot pepper sauce; 1 Tbsp. chopped parsley

Fish Amandine – a delicious recipe with fish fillets, flour, salt, paprika, butter, almonds. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lb. fish fillets
1/4 c. flour
1 tsp. seasoned salt
1 tsp. paprika
1/4 c. melted butter
1/2 c. sliced almonds
2 Tbsp. lemon juice
4 to 5 drops hot pepper sauce
1 Tbsp. chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
374 kcal
Category
Seafood

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Fish Amandine

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