How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Stir-Fry?

You need 7 ingredients. The key ingredients include: 2 cans shrimp or 1 lb. fresh shrimp, boiled and peeled, 1 green pepper, 1/2 fresh tomato, cut up, 1/2 c. fresh mushrooms, and more.

Is Shrimp Stir-Fry suitable as seafood?

Yes, Shrimp Stir-Fry falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Stir-Fry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Stir-Fry Recipe

Name: Shrimp Stir-Fry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans shrimp or 1 lb. fresh shrimp, boiled and peeled; 1 green pepper; 1/2 fresh tomato, cut up; 1/2 c. fresh mushrooms; 1 onion, chopped; 1 can chicken broth; 2 Tbsp. flour

Shrimp Stir-Fry – a delicious recipe with shrimp, green pepper, tomato, fresh mushrooms, onion, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cans shrimp or 1 lb. fresh shrimp, boiled and peeled
1 green pepper
1/2 fresh tomato, cut up
1/2 c. fresh mushrooms
1 onion, chopped
1 can chicken broth
2 Tbsp. flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
417 kcal
Category
Seafood

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