Try this homemade Shrimp Saute Vin Blanc recipe the whole family will love. Made with shrimp, butter, shallots and white wine. Easy step-by-step instruc…
This Shrimp Saute Vin Blanc relies on simple, everyday ingredients such as medium shallots, chopped, dry white wine, whipping cream and chopped fresh parsley. It comes together quickly and makes 4 servings, at about 687 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026