Shrimp Dinner

1. 1

   In heavy, deep skillet, saute onion, celery, bell pepper and garlic until onion is tender.

2. 2

   Remove from heat.

3. 3

   Stir in tomato sauce, water and all seasonings.

4. 4

   Return to heat and simmer, uncovered for 10 minutes (add more water if needed).

5. 5

   Add clean, raw shrimp, bring to boil, reduce to medium and simmer 10-15 minutes, covered until shrimp are pink and tender.

6. 6

   Do not overcook.

7. 7

   Serve immediately over hot cooked rice.

No additional tips available.