How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp And Crab Dip?

You need 7 ingredients. The key ingredients include: 1 small pkg. sour cream, 8 oz. cream cheese, 4 green onions, chopped, Parsley and Paprika for color, and more.

Is Shrimp And Crab Dip suitable as seafood?

Yes, Shrimp And Crab Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp And Crab Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp And Crab Dip Recipe

Name: Shrimp And Crab Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small pkg. sour cream; 8 oz. cream cheese; 4 green onions, chopped; Parsley and Paprika for color; Tabasco sauce to taste; Salt and pepper to taste; 1 can shrimp or crab meat, drained

Shrimp And Crab Dip – a delicious recipe with sour cream, cream cheese, green onions, Parsley, Tabasco sauce, Salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 small pkg. sour cream
8 oz. cream cheese
4 green onions, chopped
Parsley and Paprika for color
Tabasco sauce to taste
Salt and pepper to taste
1 can shrimp or crab meat, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
362 kcal
Category
Seafood

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Shrimp And Crab Dip

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