Shake N' Bake Barbecue Chicken

1. 1

   Set oven to 400 degrees F.

2. 2

   Set oven rack to lowest position.

3. 3

   Grease a 15 x 10-inch baking sheet.

4. 4

   In a small bowl combine the BBQ sauce with Dijon mustard until well combined.

5. 5

   In a shallow dish combine the Shake N' Bake coating mix with dry breadcrumbs, garlic powder, seasoned salt and black pepper.

6. 6

   Using a pastry brush coat the BBQ sauce mixture liberally all over the chicken breasts (using up all the BBQ sauce).

7. 7

   Coat the breast into the crumb mixture on both sides (discard any remaining crumb mixture).

8. 8

   Place in a single layer on the baking sheet.

9. 9

   Bake for about 25 minutes (baking time for regular size breasts should not take more than 25 minutes or they will become dry, for exta large thick breasts allow 5 minutes more cooking time).

* Per serving · 4 servings · Values may vary.