How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sesame Chicken Stir Fry Salad?

You need 15 ingredients. The key ingredients include: Dressing, 1/3 cup vegetable oil, 2 tablespoons lemon juice, 2 teaspoons soy sauce, and more.

Is Sesame Chicken Stir Fry Salad suitable as salads?

Yes, Sesame Chicken Stir Fry Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sesame Chicken Stir Fry Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sesame Chicken Stir Fry Salad Recipe

Name: Sesame Chicken Stir Fry Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Dressing; 1/3 cup vegetable oil; 2 tablespoons lemon juice; 2 teaspoons soy sauce; 1/4 teaspoon hot pepper sauce; Salad; 1 teaspoon vegetable oil; 1 lb chicken breast, thinly sliced; 1 cup carrot, thinly sliced; 2 garlic cloves, crushed; 1 1/2 inches gingerroot; 2 tablespoons sesame seeds; 1 (8 ounce) can pineapple chunks, drained; 1/4 cup green onion, sliced; 10 ounces fresh spinach

Fresh, crisp and full of flavor — this Sesame Chicken Stir Fry Salad is a must-try. Made with Dressing, vegetable oil, lemon juice and soy sauce. Easy s…

This Sesame Chicken Stir Fry Salad relies on simple, everyday ingredients such as dressing, vegetable oil, lemon juice and soy sauce. It comes together quickly and makes 4 servings, at about 585 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sesame Chicken Stir Fry Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions