How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Salad?

You need 6 ingredients. The key ingredients include: 1 to 1 1/4 c. shrimp, crabmeat or lobster, cooked, 1 c. celery, thinly sliced, 1/3 c. mayonnaise or salad dressing, 1 Tbsp. green onion, minced, and more.

Is Seafood Salad suitable as seafood?

Yes, Seafood Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Seafood Salad Recipe

Name: Seafood Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/4 c. shrimp, crabmeat or lobster, cooked; 1 c. celery, thinly sliced; 1/3 c. mayonnaise or salad dressing; 1 Tbsp. green onion, minced; 1/4 tsp. salt; pepper

Seafood Salad – a delicious recipe with shrimp, celery, mayonnaise, green onion, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 to 1 1/4 c. shrimp, crabmeat or lobster, cooked
1 c. celery, thinly sliced
1/3 c. mayonnaise or salad dressing
1 Tbsp. green onion, minced
1/4 tsp. salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
172 kcal
Category
Seafood

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