How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Mousse?

You need 8 ingredients. The key ingredients include: 1 can golden mushroom soup, 8 oz. cream cheese, 1 envelope Knox gelatine, 3 Tbsp. cold water, and more.

Is Seafood Mousse suitable as seafood?

Yes, Seafood Mousse falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Mousse?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Mousse Recipe

Name: Seafood Mousse
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 can golden mushroom soup; 8 oz. cream cheese; 1 envelope Knox gelatine; 3 Tbsp. cold water; 6 or 8 oz. shrimp, crab or seafood of your choice; 1 c. chopped celery; 2 green onions, chopped; 1 c. mayonnaise

Seafood Mousse – a delicious recipe with golden mushroom soup, cream cheese, gelatine, cold water, shrimp, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can golden mushroom soup
8 oz. cream cheese
1 envelope Knox gelatine
3 Tbsp. cold water
6 or 8 oz. shrimp, crab or seafood of your choice
1 c. chopped celery
2 green onions, chopped
1 c. mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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