How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Seafood Casserole?

You need 10 ingredients. The key ingredients include: 1 1/2 c. crab meat (may use canned; I use backfin crab meat), 1 1/2 c. salad shrimp, 1 c. chopped onion, 1 c. chopped celery, and more.

Is Seafood Casserole suitable as seafood?

Yes, Seafood Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Seafood Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Seafood Casserole Recipe

Name: Seafood Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. crab meat (may use canned; I use backfin crab meat); 1 1/2 c. salad shrimp; 1 c. chopped onion; 1 c. chopped celery; 1 c. chopped green pepper; 1 c. mayonnaise; 1 can cream of mushroom soup; 1 c. water; 1 1/2 tsp. Worcestershire sauce; 1 c. Minute rice

Seafood Casserole

Eats Now Editorial Team · 789 kcal · Seafood

Seafood Casserole – a delicious recipe with crab meat, salad shrimp, onion, celery, green pepper, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Seafood Casserole

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