Scallops With Mild Creamy Ginger Sauce — Seafood recipe

Scallops With Mild Creamy Ginger Sauce

Eats Now Editorial Team  · 82 kcal  · Seafood

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Try this homemade Scallops With Mild Creamy Ginger Sauce recipe the whole family will love. Made with Cooking spray, salt, paprika and light coconut mil…

This Scallops With Mild Creamy Ginger Sauce relies on simple, everyday ingredients such as cooking spray, salt, divided, paprika and light coconut milk. It comes together quickly and makes 4 servings, at about 82 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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