How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scallops Dijon?

You need 6 ingredients. The key ingredients include: 3/4 lb scallops, cooking spray, 1/4 cup dry sherry, 3 tablespoons coarse grained Dijon mustard, and more.

Is Scallops Dijon suitable as seafood?

Yes, Scallops Dijon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scallops Dijon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scallops Dijon Recipe

Name: Scallops Dijon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb scallops; cooking spray; 1/4 cup dry sherry; 3 tablespoons coarse grained Dijon mustard; 1 tablespoon heavy cream; salt and pepper

Scallops Dijon – a delicious recipe with scallops, cooking spray, sherry, mustard, heavy cream, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3/4 lb scallops
cooking spray
1/4 cup dry sherry
3 tablespoons coarse grained Dijon mustard
1 tablespoon heavy cream
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
20 kcal
Category
Seafood

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Scallops Dijon

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