How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Curried Shrimp, Rice, And Okra Soup?

You need 21 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 cups diced carrots, 1 1/2 cups diced Spanish onion, 1 1/2 cups diced red bell pepper, and more.

Is Curried Shrimp, Rice, And Okra Soup suitable as seafood?

Yes, Curried Shrimp, Rice, And Okra Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Curried Shrimp, Rice, And Okra Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Curried Shrimp, Rice, And Okra Soup Recipe

Name: Curried Shrimp, Rice, And Okra Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 cups diced carrots; 1 1/2 cups diced Spanish onion; 1 1/2 cups diced red bell pepper; 1/4 cup diced celery; 1/4 cup minced fresh ginger; 3 cloves garlic, minced; 2 tablespoons curry powder; 2 teaspoons ground coriander; 1/2 teaspoon cayenne pepper; ½ cups clam juice; 1 (16 ounce) can diced tomatoes, drained; 1 cup unsweetened shredded coconut; 2 pounds large shrimp, peeled and deveined; 3 cups cooked white rice; 1 pound okra, sliced; 1 (16 ounce) can coconut milk; 1 bunch fresh cilantro, chopped; 3 tablespoons honey; 2 tablespoons lime juice; salt to taste

Warm up with this hearty Curried Shrimp, Rice, And Okra Soup recipe. Made with olive oil, carrots, Spanish onion and red bell pepper. Easy step-by-step …

This Curried Shrimp, Rice, And Okra Soup relies on simple, everyday ingredients such as olive oil, diced carrots, diced spanish onion and diced red bell pepper. It comes together quickly and makes 4 servings, at about 983 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Curried Shrimp, Rice, And Okra Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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