How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Potatoes And Onions Recipe?

You need 8 ingredients. The key ingredients include: 5 lg. potatoes, pared and sliced thinly, 3/4 c. minced onion, 3 tbsp. butter, 1/4 c. all-purpose flour, and more.

Is Scalloped Potatoes And Onions Recipe suitable as seafood?

Yes, Scalloped Potatoes And Onions Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Potatoes And Onions Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Potatoes And Onions Recipe Recipe

Name: Scalloped Potatoes And Onions Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 lg. potatoes, pared and sliced thinly; 3/4 c. minced onion; 3 tbsp. butter; 1/4 c. all-purpose flour; 1 3/4 c. chicken broth; 1/4 c. mayonnaise; 3/4 teaspoon salt; 1/8 teaspoon pepper

Scalloped Potatoes And Onions Recipe – a delicious recipe with potatoes, onion, butter, all-purpose, chicken broth, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

5 lg. potatoes, pared and sliced thinly
3/4 c. minced onion
3 tbsp. butter
1/4 c. all-purpose flour
1 3/4 c. chicken broth
1/4 c. mayonnaise
3/4 teaspoon salt
1/8 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
519 kcal
Category
Seafood

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Scalloped Potatoes And Onions Recipe

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