How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Potatoes?

You need 6 ingredients. The key ingredients include: 4 medium to large potatoes, slices or chunks of ham, sliced Velveeta cheese, 1/4 c. chopped onions (optional), and more.

Is Scalloped Potatoes suitable as seafood?

Yes, Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Potatoes Recipe

Name: Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 medium to large potatoes; slices or chunks of ham; sliced Velveeta cheese; 1/4 c. chopped onions (optional); 1 can cream of potato soup or cream of celery or cream of chicken; margarine, salt and pepper to taste

Scalloped Potatoes – a delicious recipe with potatoes, ham, Velveeta cheese, onions, cream of potato soup or cream of celery, margarine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 medium to large potatoes
slices or chunks of ham
sliced Velveeta cheese
1/4 c. chopped onions (optional)
1 can cream of potato soup or cream of celery or cream of chicken
margarine, salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
233 kcal
Category
Seafood

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