How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Potatoes?

You need 6 ingredients. The key ingredients include: 3 lb. Irish potatoes, 3 or 4 medium onions (according to taste), 1/2 c. flour, 1/2 tsp. salt, and more.

Is Scalloped Potatoes suitable as seafood?

Yes, Scalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Potatoes Recipe

Name: Scalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. Irish potatoes; 3 or 4 medium onions (according to taste); 1/2 c. flour; 1/2 tsp. salt; 1/4 c. margarine, melted; 2 c. hot milk

Scalloped Potatoes – a delicious recipe with Irish potatoes, onions, flour, salt, margarine, hot milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 lb. Irish potatoes
3 or 4 medium onions (according to taste)
1/2 c. flour
1/2 tsp. salt
1/4 c. margarine, melted
2 c. hot milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
474 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Scalloped Potatoes

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