How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sardines With Sun-Dried Tomato And Capers?

You need 10 ingredients. The key ingredients include: 1 (3.75 ounce) can sardines packed in olive oil, drained (such as King Oscar(R)), 1/2 fresh lemon, 1 pinch salt and ground black pepper to taste, 1/4 teaspoon cayenne pepper, and more.

Is Sardines With Sun-Dried Tomato And Capers suitable as seafood?

Yes, Sardines With Sun-Dried Tomato And Capers falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sardines With Sun-Dried Tomato And Capers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sardines With Sun-Dried Tomato And Capers Recipe

Name: Sardines With Sun-Dried Tomato And Capers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3.75 ounce) can sardines packed in olive oil, drained (such as King Oscar(R)); 1/2 fresh lemon; 1 pinch salt and ground black pepper to taste; 1/4 teaspoon cayenne pepper; 1/2 teaspoon dried oregano; 1/2 teaspoon dried thyme; 1 pinch crushed red pepper flakes, or to taste; 2 garlic cloves, chopped; 2 tablespoons chopped sun-dried tomatoes; 1 tablespoon capers

Sardines With Sun-Dried Tomato And Capers

Eats Now Editorial Team · 318 kcal · Seafood

Sardines With Sun-Dried Tomato And Capers – a delicious recipe with sardines packed, lemon, salt, cayenne pepper, oregano, thyme. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Sardines With Sun-Dried Tomato And Capers

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