How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped New Potatoes Recipe?

You need 8 ingredients. The key ingredients include: 1 1/2 pound new red potatoes, quartered, 1 c. sliced onions, 1 (10 3/4 ounce.) can condensed cream of mushroom soup with 1/3 less salt, 1/2 c. lowfat milk, and more.

Is Scalloped New Potatoes Recipe suitable as seafood?

Yes, Scalloped New Potatoes Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped New Potatoes Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped New Potatoes Recipe Recipe

Name: Scalloped New Potatoes Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pound new red potatoes, quartered; 1 c. sliced onions; 1 (10 3/4 ounce.) can condensed cream of mushroom soup with 1/3 less salt; 1/2 c. lowfat milk; 2 tbsp. minced fresh chives or possibly 2 teaspoon freeze dry chives; 1/2 teaspoon dry dill weed; 1/2 teaspoon dry marjoram; Dash of pepper

Scalloped New Potatoes Recipe – a delicious recipe with red potatoes, onions, condensed cream, milk, fresh chives, dill. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 1/2 pound new red potatoes, quartered
1 c. sliced onions
1 (10 3/4 ounce.) can condensed cream of mushroom soup with 1/3 less salt
1/2 c. lowfat milk
2 tbsp. minced fresh chives or possibly 2 teaspoon freeze dry chives
1/2 teaspoon dry dill weed
1/2 teaspoon dry marjoram
Dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
179 kcal
Category
Seafood

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Scalloped New Potatoes Recipe

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