How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Scalloped Clams?

You need 6 ingredients. The key ingredients include: 1 can minced clams, drained, 1 c. drained clam juice and milk, 1 c. coarse cracker crumbs, 1 egg, beaten, and more.

Is Scalloped Clams suitable as seafood?

Yes, Scalloped Clams falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Scalloped Clams?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Scalloped Clams Recipe

Name: Scalloped Clams
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can minced clams, drained; 1 c. drained clam juice and milk; 1 c. coarse cracker crumbs; 1 egg, beaten; 1 can mushroom soup; dash of pepper

Scalloped Clams – a delicious recipe with clams, clam juice, coarse cracker crumbs, egg, mushroom soup, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can minced clams, drained
1 c. drained clam juice and milk
1 c. coarse cracker crumbs
1 egg, beaten
1 can mushroom soup
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
94 kcal
Category
Seafood

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Scalloped Clams

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