Scalloped Cabbage

1. 1

   Cook cabbage until transparent and drain.

2. 2

   In large greased casserole dish, layer crushed crackers with layer of cabbage.

3. 3

   Put pats of butter on top and salt and pepper to taste.

4. 4

   Pour milk over casserole until crackers are soaked.

5. 5

   Bake in low oven (275u00b0 to 300u00b0) for 1 1/2 hours.

6. 6

   If you want top brown, uncover for last 15 minutes and turn the oven up.

No additional tips available.