Scallop Potatoes — Seafood recipe

Scallop Potatoes

Eats Now Editorial Team  · 1126 kcal  · Seafood

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Try this homemade Scallop Potatoes recipe the whole family will love. Made with cream of chicken soup, onion soup, milk and Cheddar cheese. Easy step-by…

This Scallop Potatoes relies on simple, everyday ingredients such as cream of chicken soup, creamy onion soup, soup can of milk and cheddar cheese, grated. It comes together quickly and makes 4 servings, at about 1126 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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