How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Tomato Beef Soup?

You need 15 ingredients. The key ingredients include: 1 pound beef stew meat, cut into 1/2-inch cubes, 1 small meaty beef soup bone (beef shanks or short ribs), 2 tablespoons vegetable oil, 4 cups water, and more.

Is Savory Tomato Beef Soup suitable as soups & stews?

Yes, Savory Tomato Beef Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Savory Tomato Beef Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Tomato Beef Soup Recipe

Name: Savory Tomato Beef Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound beef stew meat, cut into 1/2-inch cubes; 1 small meaty beef soup bone (beef shanks or short ribs); 2 tablespoons vegetable oil; 4 cups water; 1 can (28 ounces) diced tomatoes, undrained; 1 cup chopped carrots; 1 cup chopped celery; 1/4 cup chopped celery leaves; 1 tablespoon salt; 1/2 teaspoon dried marjoram; 1/2 teaspoon dried basil; 1/4 teaspoon dried savory; 1/4 teaspoon dried thyme; 1/8 teaspoon ground mace; 1/8 teaspoon hot pepper sauce

Warm up with this hearty Savory Tomato Beef Soup recipe. Made with meat, beef soup bone, vegetable oil and water. Easy step-by-step instructions included.

This Savory Tomato Beef Soup relies on simple, everyday ingredients such as vegetable oil, water, chopped carrots and chopped celery. It comes together quickly and makes 4 servings, at about 442 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Savory Tomato Beef Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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