How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Savory Shrimp?

You need 7 ingredients. The key ingredients include: 2 lb. jumbo shrimp, peeled (leaving tails on), 1/4 lb. butter or margarine, softened, 1 Tbsp. scallions, chopped, 1 tsp. minced garlic (more to taste), and more.

Is Savory Shrimp suitable as seafood?

Yes, Savory Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Savory Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Savory Shrimp Recipe

Name: Savory Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 lb. jumbo shrimp, peeled (leaving tails on); 1/4 lb. butter or margarine, softened; 1 Tbsp. scallions, chopped; 1 tsp. minced garlic (more to taste); 1/2 tsp. salt; 1/4 tsp. pepper; 2 Tbsp. minced fresh parsley

Savory Shrimp – a delicious recipe with jumbo shrimp, butter, scallions, garlic, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lb. jumbo shrimp, peeled (leaving tails on)
1/4 lb. butter or margarine, softened
1 Tbsp. scallions, chopped
1 tsp. minced garlic (more to taste)
1/2 tsp. salt
1/4 tsp. pepper
2 Tbsp. minced fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Savory Shrimp

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