How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Sweetbreads (Lamb Or Veal)?

You need 8 ingredients. The key ingredients include: 4 lamb sweetbreads or 4 veal sweetbreads, 1 teaspoon salt, 1 teaspoon vinegar, 6 slices bacon, fried crisp & crumbled, and more.

Is Sauteed Sweetbreads (Lamb Or Veal) suitable as meat & poultry?

Yes, Sauteed Sweetbreads (Lamb Or Veal) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sauteed Sweetbreads (Lamb Or Veal)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Sauteed Sweetbreads (Lamb Or Veal) Recipe

Name: Sauteed Sweetbreads (Lamb Or Veal)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lamb sweetbreads or 4 veal sweetbreads; 1 teaspoon salt; 1 teaspoon vinegar; 6 slices bacon, fried crisp & crumbled; 1/4 cup flour; 2 teaspoons garlic powder, mixed with the flour; 2 tablespoons butter; 1 tablespoon oil

Sauteed Sweetbreads (Lamb Or Veal) – a delicious recipe with veal sweetbreads, salt, vinegar, bacon, flour, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 lamb sweetbreads or 4 veal sweetbreads
1 teaspoon salt
1 teaspoon vinegar
6 slices bacon, fried crisp & crumbled
1/4 cup flour
2 teaspoons garlic powder, mixed with the flour
2 tablespoons butter
1 tablespoon oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
652 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sauteed Sweetbreads (Lamb Or Veal)

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