How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Scallops Recipe?

You need 3 ingredients. The key ingredients include: 1/4 c. butter, 1 1/2 lbs. sea scallops, 1/4 c. dry white wine.

Is Sauteed Scallops Recipe suitable as seafood?

Yes, Sauteed Scallops Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sauteed Scallops Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Scallops Recipe Recipe

Name: Sauteed Scallops Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter; 1 1/2 lbs. sea scallops; 1/4 c. dry white wine

Sauteed Scallops Recipe – a delicious recipe with butter, white wine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 c. butter
1 1/2 lbs. sea scallops
1/4 c. dry white wine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
108 kcal
Category
Seafood

Eats Now Editorial Team

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Sauteed Scallops Recipe

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