How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Stuffing (For Turkey) Recipe?

You need 9 ingredients. The key ingredients include: 3/4 c. chopped onion, 1 c. butter, 1 1/2 teaspoon crushed sage, 1/2 teaspoon pepper, and more.

Is Sausage Stuffing (For Turkey) Recipe suitable as meat & poultry?

Yes, Sausage Stuffing (For Turkey) Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Stuffing (For Turkey) Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Stuffing (For Turkey) Recipe Recipe

Name: Sausage Stuffing (For Turkey) Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. chopped onion; 1 c. butter; 1 1/2 teaspoon crushed sage; 1/2 teaspoon pepper; 2 Large eggs; 1 c. minced celery; 8 c. soft bread cubes; 1 teaspoon thyme; 1 teaspoon poultry seasoning

Sausage Stuffing (For Turkey) Recipe – a delicious recipe with onion, butter, sage, pepper, eggs, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 c. chopped onion
1 c. butter
1 1/2 teaspoon crushed sage
1/2 teaspoon pepper
2 Large eggs
1 c. minced celery
8 c. soft bread cubes
1 teaspoon thyme
1 teaspoon poultry seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
531 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Sausage Stuffing (For Turkey) Recipe

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