Sausage Stuffed Squash — Meat & Poultry recipe

Sausage Stuffed Squash

Eats Now Editorial Team  · 184 kcal  · Meat & Poultry

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Try this homemade Sausage Stuffed Squash recipe the whole family will love. Made with pork sausage, onion, herb seasoned stuffing and salt. Easy step-by…

This Sausage Stuffed Squash relies on simple, everyday ingredients such as medium size yellow squash, bulk pork sausage, finely chopped onion and herb seasoned stuffing. It comes together quickly and makes 4 servings, at about 184 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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