How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage and Cabbage?

You need 7 ingredients. The key ingredients include: 8 ounces kielbasa, 1 head cabbage, chopped, 2 onions, diced, ½ teaspoon salt, and more.

Is Sausage and Cabbage suitable as meat & poultry?

Yes, Sausage and Cabbage falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage and Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage and Cabbage Recipe

Name: Sausage and Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces kielbasa; 1 head cabbage, chopped; 2 onions, diced; ½ teaspoon salt; ¼ teaspoon pepper; ¼ cup hot water; 1 beef bouillon cube

Sausage and Cabbage – a delicious recipe with kielbasa, cabbage, onions, salt, pepper, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 ounces kielbasa
1 head cabbage, chopped
2 onions, diced
½ teaspoon salt
¼ teaspoon pepper
¼ cup hot water
1 beef bouillon cube

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
83 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Sausage and Cabbage

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