How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Saucy Stir-Fried Pork?

You need 9 ingredients. The key ingredients include: 1 ½ cups Minute Rice, uncooked, ¼ cup Italian dressing, 1 lb pork tenderloin, cut into strips, 1 cup red pepper, cut into strips, and more.

Is Saucy Stir-Fried Pork suitable as meat & poultry?

Yes, Saucy Stir-Fried Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Saucy Stir-Fried Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Saucy Stir-Fried Pork Recipe

Name: Saucy Stir-Fried Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups Minute Rice, uncooked; ¼ cup Italian dressing; 1 lb pork tenderloin, cut into strips; 1 cup red pepper, cut into strips; 2 cups sugar snap peas or 2 cups snow pea pods; ¾ cup onion, sliced; 2 tablespoons soy sauce; 1 teaspoon cornstarch; ½ teaspoon ginger

Saucy Stir-Fried Pork – a delicious recipe with Rice, Italian dressing, pork tenderloin, red pepper, sugar snap peas, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 ½ cups Minute Rice, uncooked
¼ cup Italian dressing
1 lb pork tenderloin, cut into strips
1 cup red pepper, cut into strips
2 cups sugar snap peas or 2 cups snow pea pods
¾ cup onion, sliced
2 tablespoons soy sauce
1 teaspoon cornstarch
½ teaspoon ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
957 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Saucy Stir-Fried Pork

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