How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sandwich Sushi?

You need 9 ingredients. The key ingredients include: 8 slices white bread or 8 slices whole meal bread, crusts removed, 310 g creamed corn, 4 slices double smoked ham (large thin slices), 1 small carrot, peeled, grated, and more.

Is Sandwich Sushi suitable as seafood?

Yes, Sandwich Sushi falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sandwich Sushi?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sandwich Sushi Recipe

Name: Sandwich Sushi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices white bread or 8 slices whole meal bread, crusts removed; 310 g creamed corn; 4 slices double smoked ham (large thin slices); 1 small carrot, peeled, grated; 1 small lebanese cucumber, peeled cut into long strips; 200 g canned salmon, in oil, drained, flaked; 2 tablespoons whole-egg mayonnaise; 2 -3 iceberg lettuce, washed dried, finely shredded; 1 small avocado, cut into long strips

Sandwich Sushi – a delicious recipe with white bread, corn, ham, carrot, lebanese cucumber, salmon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

8 slices white bread or 8 slices whole meal bread, crusts removed
310 g creamed corn
4 slices double smoked ham (large thin slices)
1 small carrot, peeled, grated
1 small lebanese cucumber, peeled cut into long strips
200 g canned salmon, in oil, drained, flaked
2 tablespoons whole-egg mayonnaise
2 -3 iceberg lettuce, washed dried, finely shredded
1 small avocado, cut into long strips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
487 kcal
Category
Seafood

Eats Now Editorial Team

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Sandwich Sushi

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