Sam Adams Chili

Name: Sam Adams Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sirloin; 1/2 lb. center cut pork chops; 1 lb. chicken breasts; 2 green peppers; 4 hot peppers; 2 cloves garlic; 4 tsp. chili powder; 1 tsp. fresh oregano; 1 medium onion; olive oil; 1 gal. tomato juice; 2 pkg. El Paso chili mix; 1 can kidney beans; 1 bottle Sam Adams wheat beer; 2 cans tomato paste; 1 tsp. basil; 1 bay leaf

Eats Now Editorial Team · 552 kcal · Soups & Stews

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Sam Adams Chili – a delicious recipe with sirloin, center, chicken breasts, green peppers, hot peppers, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. sirloin
1/2 lb. center cut pork chops
1 lb. chicken breasts
2 green peppers
4 hot peppers
2 cloves garlic
4 tsp. chili powder
1 tsp. fresh oregano
1 medium onion
olive oil
1 gal. tomato juice
2 pkg. El Paso chili mix
1 can kidney beans
1 bottle Sam Adams wheat beer
2 cans tomato paste
1 tsp. basil
1 bay leaf

1
Using meat grinder on coarse, grind meats, peppers, garlic and onion.
2
Add olive oil to the bottom of 5-quart Dutch oven.
3
Brown meats; pour off excess fat.
4
Add rest of ingredients.
5
Bring to a boil.
6
Stir occasionally, then cover.
7
Reduce heat and simmer 1 hour.
8
Let cool to room temperature, then reheat.

552

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 1 lb. sirloin, 1/2 lb. center cut pork chops, 1 lb. chicken breasts, 2 green peppers, and more.

Yes, Sam Adams Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
552 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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