How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Salsa?

You need 9 ingredients. The key ingredients include: 2 to 3 Serrano or jalapeno chiles, seeded and chopped, 1 c. chopped red onion, 1/4 c. chopped cilantro, 1/4 tsp. salt, and more.

Is Salsa suitable as snacks & appetizers?

Yes, Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Salsa Recipe – Eats Now

Name: Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 Serrano or jalapeno chiles, seeded and chopped; 1 c. chopped red onion; 1/4 c. chopped cilantro; 1/4 tsp. salt; 2 to 3 chopped garlic cloves; 2 Tbsp. water; 2 Tbsp. olive oil; 1 medium tomato, chopped; 1 medium avocado, chopped

Salsa – a delicious recipe with Serrano, red onion, cilantro, salt, garlic, water. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 to 3 Serrano or jalapeno chiles, seeded and chopped
1 c. chopped red onion
1/4 c. chopped cilantro
1/4 tsp. salt
2 to 3 chopped garlic cloves
2 Tbsp. water
2 Tbsp. olive oil
1 medium tomato, chopped
1 medium avocado, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
172 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Can't Stop Eating It, Cucumber Dip
Bruschetta With Tomatoes, Cucumbers, And Basil Recipe
Poblano Pepper Dip
Chipotle Corn and Black Beans Hot Dip

Salsa

How did you like this recipe?

Frequently Asked Questions