Fresh, crisp and full of flavor — this Salmon Salad (Low Carb) is a must-try. Made with onions, celery, bell peppers and oil. Easy step-by-step instruct…
This Salmon Salad (Low Carb) relies on simple, everyday ingredients such as onions, chopped, celery, chopped, bell peppers, chopped and flax seed oil. It comes together quickly and makes 4 servings, at about 104 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026