Bake this irresistible Rum Cake(Bacardi Rum) at home. Made with pecans, vanilla pudding mix, cold water and rum. Easy step-by-step instructions included.
This Rum Cake(Bacardi Rum) relies on simple, everyday ingredients such as chopped pecans, cold water, rum and duncan hines yellow cake mix. It comes together quickly and makes 4 servings, at about 870 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Rum Cake(Bacardi Rum) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026