Rotini With Spicy Tomato Sauce Recipe

Name: Rotini With Spicy Tomato Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 13 ounces rotini pasta; 3 garlic cloves, minced; 1 (13 ounce) can tomatoes; 1 brown onion, finely chopped; 2 tablespoons olive oil; 3 tablespoons red pepper flakes; 1 tablespoon hot sauce; 1 dash salt; 1 tablespoon sugar; 2 tablespoons ground black pepper; 1/2 tablespoon dried Italian herb seasoning; 2 tablespoons fresh parsley, finely chopped; 1/3 cup olive, pitted; 2 tablespoons lemon juice; 100 g meat (leftovers is fine) or 100 g chicken (leftovers is fine); 1 cup cherry tomatoes, cut in half

Servings: persons

13 ounces rotini pasta
3 garlic cloves, minced
1 (13 ounce) can tomatoes
1 brown onion, finely chopped
2 tablespoons olive oil
3 tablespoons red pepper flakes
1 tablespoon hot sauce
1 dash salt
1 tablespoon sugar
2 tablespoons ground black pepper
1/2 tablespoon dried Italian herb seasoning
2 tablespoons fresh parsley, finely chopped
1/3 cup olive, pitted
2 tablespoons lemon juice
100 g meat (leftovers is fine) or 100 g chicken (leftovers is fine)
1 cup cherry tomatoes, cut in half

1
Bring a large pot of salted water to a boil.
2
Add the pasta and cook until al dente and drain the pasta.
3
In large skillet, heat the olive oil over medium heat.
4
Add in the minced garlic and chopped onion. Cook until fragrant.
5
Add in the tomato sauce, red pepper flakes, ground black pepper, olives and hot sauce. Stir continuously.
6
Add in the salt, sugar, dried italian herbs, lemon juice, cherry tomatoes and meat/chicken. Taste and adjust the seasonings.
7
Put in all the pasta in the skillet together with the sauce.
8
Stir them together over low heat.
9
Serve hot and sprinkle the finely chopped parsley as garnishing.
10
Eat up and enjoy!

612

kcal

Calories

Fat

105

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 13 ounces rotini pasta, 3 garlic cloves, minced, 1 (13 ounce) can tomatoes, 1 brown onion, finely chopped, and more.

Yes, Rotini With Spicy Tomato Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rotini With Spicy Tomato Sauce

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