Rotel Chicken Recipe

Name: Rotel Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 oz.) pkg. spaghetti; 1 large green pepper, chopped; 1 large onion, chopped; 1 stick margarine; 1 can Ro-Tel tomatoes; 1 lb. Velveeta cheese; 2 Tbsp. Worcestershire sauce; 1/2 tsp. crushed red pepper; 1 large can English peas, drained; 1 jar mushrooms, drained and sliced; 3 c. boned, cooked chicken, chopped or can use 3 cans chicken; salt and pepper to taste

Servings: persons

1 (12 oz.) pkg. spaghetti
1 large green pepper, chopped
1 large onion, chopped
1 stick margarine
1 can Ro-Tel tomatoes
1 lb. Velveeta cheese
2 Tbsp. Worcestershire sauce
1/2 tsp. crushed red pepper
1 large can English peas, drained
1 jar mushrooms, drained and sliced
3 c. boned, cooked chicken, chopped or can use 3 cans chicken
salt and pepper to taste

1
Cook the spaghetti as directed on package.
2
Drain and set aside.
3
Saute green pepper and onion in margarine until tender. Add the tomatoes and stir until slightly thickened.
4
Cut the cheese into chunks and melt in the tomatoes. Stir well to prevent sticking. Add the Worcestershire sauce, salt and red pepper. Remove from heat.
5
Add the peas, mushrooms and chicken. Blend well. Stir in the spaghetti.
6
Pour this into a greased casserole dish. Bake at 350u00b0 for 30 minutes.
7
This dish freezes well.

820

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 (12 oz.) pkg. spaghetti, 1 large green pepper, chopped, 1 large onion, chopped, 1 stick margarine, and more.

Yes, Rotel Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rotel Chicken

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