How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Green Beans With Mushrooms?

You need 8 ingredients. The key ingredients include: 1 pound fresh green beans, trimmed, 1 (8-ounce) package fresh button, shiitake, or cremini mushrooms, 4 garlic cloves, thinly sliced, 2 tablespoons minced fresh ginger, and more.

Is Roasted Green Beans With Mushrooms suitable as soups & stews?

Yes, Roasted Green Beans With Mushrooms falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Roasted Green Beans With Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Green Beans With Mushrooms Recipe

Name: Roasted Green Beans With Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound fresh green beans, trimmed; 1 (8-ounce) package fresh button, shiitake, or cremini mushrooms; 4 garlic cloves, thinly sliced; 2 tablespoons minced fresh ginger; 2 tablespoons sesame oil; 4 teaspoons soy sauce; 1/2 teaspoon red chili flakes; 1/8 teaspoon salt

Roasted Green Beans With Mushrooms – a delicious recipe with green beans, fresh button, garlic, fresh ginger, sesame oil, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pound fresh green beans, trimmed
1 (8-ounce) package fresh button, shiitake, or cremini mushrooms
4 garlic cloves, thinly sliced
2 tablespoons minced fresh ginger
2 tablespoons sesame oil
4 teaspoons soy sauce
1/2 teaspoon red chili flakes
1/8 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
265 kcal
Category
Soups & Stews

Eats Now Editorial Team

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