How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Eggplant And Garlic Hummus?

You need 5 ingredients. The key ingredients include: 1 eggplant, cut into 1/2-inch slices, 2 tablespoons olive oil, 2 cloves garlic, peeled and thinly sliced, 1 (15 ounce) can garbanzo beans, drained, and more.

Is Roasted Eggplant And Garlic Hummus suitable as vegetarian?

Yes, Roasted Eggplant And Garlic Hummus falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roasted Eggplant And Garlic Hummus?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Eggplant And Garlic Hummus Recipe

Name: Roasted Eggplant And Garlic Hummus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 eggplant, cut into 1/2-inch slices; 2 tablespoons olive oil; 2 cloves garlic, peeled and thinly sliced; 1 (15 ounce) can garbanzo beans, drained; 1/2 teaspoon salt

Roasted Eggplant And Garlic Hummus – a delicious recipe with eggplant, olive oil, garlic, garbanzo beans, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 eggplant, cut into 1/2-inch slices
2 tablespoons olive oil
2 cloves garlic, peeled and thinly sliced
1 (15 ounce) can garbanzo beans, drained
1/2 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
107 kcal
Category
Vegetarian

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