How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roast Chicken With Summer Vegetables?

You need 7 ingredients. The key ingredients include: 1 tbsp curry powder, 1 lb whole chicken, 2 tbsp butter, 3 ears corn, peeled and sliced into pieces, and more.

Is Roast Chicken With Summer Vegetables suitable as meat & poultry?

Yes, Roast Chicken With Summer Vegetables falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roast Chicken With Summer Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roast Chicken With Summer Vegetables Recipe

Name: Roast Chicken With Summer Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp curry powder; 1 lb whole chicken; 2 tbsp butter; 3 ears corn, peeled and sliced into pieces; 1 lb celery, sliced; 14 oz can plums, drained; 1 cup chicken stock

Try this homemade Roast Chicken With Summer Vegetables recipe the whole family will love. Made with curry powder, chicken, butter and corn. Easy step-by…

This Roast Chicken With Summer Vegetables relies on simple, everyday ingredients such as curry powder, whole chicken, butter and celery, sliced. It comes together quickly and makes 4 servings, at about 412 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 tbsp curry powder
1 lb whole chicken
2 tbsp butter
3 ears corn, peeled and sliced into pieces
1 lb celery, sliced
14 oz can plums, drained
1 cup chicken stock

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Quick Info

Servings
4 servings
Calories
412 kcal
Category
Meat & Poultry

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