How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reuben Meat Loaf?

You need 9 ingredients. The key ingredients include: 2 lb. ground lean beef, 2 c. bread crumbs, 1 egg, 1 Tbsp. catsup, and more.

Is Reuben Meat Loaf suitable as meat & poultry?

Yes, Reuben Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Reuben Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Reuben Meat Loaf Recipe

Name: Reuben Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground lean beef; 2 c. bread crumbs; 1 egg; 1 Tbsp. catsup; 1 (8 oz.) can sauerkraut, rinsed and drained; 1 c. shredded Swiss cheese; 1/4 lb. pastrami, chopped; 1/4 c. sour cream; 1 Tbsp. mustard

Reuben Meat Loaf – a delicious recipe with ground lean beef, bread crumbs, egg, catsup, sauerkraut, Swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. ground lean beef
2 c. bread crumbs
1 egg
1 Tbsp. catsup
1 (8 oz.) can sauerkraut, rinsed and drained
1 c. shredded Swiss cheese
1/4 lb. pastrami, chopped
1/4 c. sour cream
1 Tbsp. mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
875 kcal
Category
Meat & Poultry

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Reuben Meat Loaf

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