How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Reuben Grill for 2?

You need 6 ingredients. The key ingredients include: 2 tablespoons thousand island dressing, 4 slices rye meal or 4 slices pumpernickel bread, 2 slices swiss cheese, ½ cup sauerkraut, drained, and more.

Is Reuben Grill for 2 suitable as meat & poultry?

Yes, Reuben Grill for 2 falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Reuben Grill for 2?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Reuben Grill for 2 Recipe

Name: Reuben Grill for 2
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons thousand island dressing; 4 slices rye meal or 4 slices pumpernickel bread; 2 slices swiss cheese; ½ cup sauerkraut, drained; 12 lb thinly sliced cooked corned beef; soft butter

Try this homemade Reuben Grill for 2 recipe the whole family will love. Made with meal, swiss cheese, sauerkraut and beef. Easy step-by-step instruction…

This Reuben Grill for 2 relies on simple, everyday ingredients such as thousand island dressing, swiss cheese, sauerkraut, drained and soft butter. It comes together quickly and makes 4 servings, at about 3462 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons thousand island dressing
4 slices rye meal or 4 slices pumpernickel bread
2 slices swiss cheese
½ cup sauerkraut, drained
12 lb thinly sliced cooked corned beef
soft butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3462 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Reuben Grill for 2

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions