Crockpot Cream Cheese Chicken & Mushrooms

1. 1

   Put chicken in crockpot and sprinkle with dressing mix and 2 tablespoons of melted butter.

2. 2

   Cook on low 4-6 hours.

3. 3

   Lightly brush off the dirt from the mushrooms with a damp paper towel, and slice off the tough ends.

4. 4

   Place mushrooms in the crockpot with the chicken and cover.

5. 5

   Melt 2 tbs of butter in sauce pan; saute onion and garlic until onions are clear.

6. 6

   Add soup, cream cheese, and broth.

7. 7

   Stir until smooth.

8. 8

   Add to crockpot, stir together to combine ingredients.

9. 9

   Cover and cook on low for another hour.

* Per serving · 4 servings · Values may vary.

No additional tips available.